Detox

Yellow Pearl Chrysanthemum dried flowers, hand-picked at 2600 ft natural farm in Jiaozuo, HenanYellow Pearl Chrysanthemum, rare Huai chrysanthemum flower tea from Jiaozuo, Henan, with warm expansive sweetness
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Yellow Pearl Chrysanthemum

From $25
Thirteen-years Liubao dry leaves — first harvest leaves from Liu Bao, Wuzhou, GuangxiThirteen-years Cave-Aged Liubao dark tea — cave-aged 10 years from Liu Bao, Wuzhou, Guangxi

Thirteen-years Cave-Aged Liubao

From $50
Wild Purple Chrysanthemum dried flowers, hand-harvested at 4500 ft near Qiandao Lake, Hangzhou, ZhejiangWild Purple Chrysanthemum, wild-growing flower tea from Hangzhou, Zhejiang, with fresh menthol and herbaceous notes

Wild Purple Chrysanthemum

From $30
Yunnan Red Heicha dry brick — fermented dark tea with golden flower probiotic, FengqingYunnan Red Heicha — golden flower fermented dark tea from 300-year-old trees, Fengqing, Yunnan

Yunnan Red Heicha

From $30
Silk Chrysanthemum Cake pressed flowers, traditionally steamed over camphor wood fire, Tongxiang, ZhejiangSilk Chrysanthemum Cake, pressed flower tea from Tongxiang, Zhejiang, with citrusy medicinal notes

Silk Chrysanthemum Cake

$95
Xigui Shou dry leaves — ripe pu'erh from ancient trees at 3200 ft, Xigui Village, Lincang, YunnanXigui shou pu'erh by Zhang Tianwen — rare ripe pu'erh from 200-year-old arbor trees, Xigui Village, Lincang

Xigui 2019

From $50
Bulang Mountain dry leaves — shou pu'erh from 100-200 year old trees, Menghai, Xishuangbanna, YunnanBulang Mountain shou pu'erh supervised by Zeng Zhixian — Bulangshan and Nanben leaves, Xishuangbanna, Yunnan

Bulang Mountain 2021

From $28
Tuocha dry leaves — aged shou pu'erh from Xiaguan, Xishuangbanna, YunnanTuocha shou pu'erh from Xiaguan — dome-shaped ripe pu'erh cake aged since 2007, Xishuangbanna, Yunnan

Tuocha 2007

From $18

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