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Detail of Snow Chrysanthemum & Pu'erh showing sheng pu'erh leaves with Kunlun Mountain snow chrysanthemumSnow Chrysanthemum & Pu'erh raw sheng cake by Tang Wang from Jinggu, Yunnan

Snow Chrysanthemum & Pu’erh

From $25
Pine & Moon pressed sheng pu'erh cake on white paper, top viewDry sheng pu'erh leaves close-up - Pine & Moon wild-foraged tea from Tang Wang in Jinggu, Yunnan

Pine & Moon

From $35
Jiutaipo Ancient Tree dry pu'erh leaves on dish — Mengku Big-Leaf varietal from 6000 ft elevationJiutaipo Ancient Tree sheng pu'erh — Tang Wang's first harvest from 150-200 year old trees, Jinggu, Yunnan

Jiutaipo Ancient Tree

From $60
Wuliangshan dry leaves — aged sheng pu'erh from Wuliangshan mountain range, Pu'er, YunnanWuliangshan sheng pu'erh aged since 2013 — ancient tree raw pu'erh from Pu'er, Yunnan

Wuliangshan 2013

From $20
Seeds of Virtue dry leaves — Tang Wang's first ripe pu'erh from 100-year-old trees, Jinggu, YunnanSeeds of Virtue shou pu'erh by Tang Wang — Jinggu and Bulang Mountain blend, Yunnan

Seeds of Virtue 2017

From $28
Essence of Lincang dry leaves — ancient tree ripe pu'erh from Fengqing, Lincang, YunnanEssence of Lincang shou pu'erh from 200-year-old trees — blended spring and autumn harvest, Fengqing, Yunnan

Essence of Lincang 2019

From $28

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